Submitted by ANGELA PASCOPELLA on Mon, 01/30/2012 - 4:25pm
The first major nutritional overhaul of school meals in more than 15 years means most offerings — including the always popular pizza — will come with less sodium, more whole grains and a wider selection of fruits and vegetables on the side.
Submitted by Judy Hartnett on Wed, 01/25/2012 - 2:04pm
School meals for millions of children will be healthier under obesity-fighting U.S. Department of Agriculture (USDA) standards unveiled on Wednesday that double the amount of fruits and vegetables in cafeteria lunches - but won't pull French fries from the menu.
Submitted by ANGELA PASCOPELLA on Thu, 01/05/2012 - 4:29pm
A new report released by the Chicago Public Schools' inspector general has uncovered a host of misconduct allegations against CPS employees and officials, including improperly disbursed benefits that resulted in a loss of over $1 million in district funds.
Submitted by ANGELA PASCOPELLA on Mon, 01/02/2012 - 4:35pm
Beef taco pie Tuesdays in Duval County public schools could join the likes of EverBank Field under a proposed state bill that would allow local school boards to sell the naming rights to school cafeterias.