Submitted by Alison DeNisco on Fri, 07/12/2013 - 11:40am
Public schools sell sometimes-unhealthy snacks and fatty alternatives to balanced, government-regulated lunches for a simple reason: They earn hundreds of thousands of dollars, according to an exclusive Poughkeepsie Journal review of financial documents and menus and interviews with food service managers.
Submitted by Lynn Russo Whylly on Thu, 04/11/2013 - 3:37pm
Federally funded school lunches — long derided as unhealthy or unappetizing — may have a role in curbing childhood obesity rates, after all … if they are done correctly. Students who receive such lunches as part of the National School Lunch Program are often from disadvantaged backgrounds, and are at a higher risk of obesity as it is. Many health experts have asked whether these free lunches just make matters worse.